Trying out Modelling Clay- Dinky Dino!

Find out my first impressions of FIMO modelling clay when I tried making this super cute dinky dinosaur!

Hey guys!

Only a short post from me today- I just wanted to show you all this little modelling clay dinosaur that I’ve made and tell you a little bit about him! Would some clay modelling DIYs be something that you would be interested in seeing? Let me know in the comments! 

So for Christmas this year I received some FIMO professional modelling clay. It’s worth noting that ‘professional’ is simply in the title of the product, and I myself am definitely NOT a professional standard clay modeller (incase you all couldn’t already tell that from the little guy featured above).

Like most things, life got in the way and prevented me from having the chance to open up the clay and give some clay modelling a go, until yesterday evening, that is. The result of forty minutes playing around with the green and yellow clay lead to this little guy, my dinky dinosaur.

This guy is so tiny! But I actually am pretty pleased with how he turned out. Plus his size makes him super cute. I didn’t have any special tools or anything so I had to make him all just using my fingers; this made it kind of tricky, especially because I have such long nails (you can see some little indentations made on his stomach and leg where I accidentally caught him with my thumb nail, oops!) If I were to decide to take up clay modelling as a business, I’d sure as hell invest in some quality tools, but seeing as I was just making this little guy for fun I wouldn’t say they were necessary.

I’m thinking of making a few little dinosaurs as pencil toppers and writing a DIY for the blog- is that something you guys would be interested in seeing? 

How about a review of FIMO clay once I have played with it a bit more? 

Let me know in the comments! 

Best wishes,

Maddie x

 

On a budget? Seven cheap but romantic date ideas

Hey guys!

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Photo by Lea Khreiss on Unsplash

So, as you may have guessed from the title of this post, we’re getting a little bit romantic today on A Little Mad Smith. First off, I have to apologise to all of you who are already sick of Valentine’s Day! I have to be honest, I’m not much of a Valentine’s Day person myself; I was one of the kids who never received a Valentine’s card while I was at school,  meanwhile some of the other girls were receiving teddybears and chocolates in abundance. Safe to say it put me off the celebration somewhat- we’ve all been there, right? 

Skip to the present day, and I still don’t eagerly mark the 14th Feb on the calendar in gleeful anticipation; but one thing that I certainly do enjoy doing is going on dates with my boyfriend Jason. Hence today’s post!

But before we begin, a little disclaimer! These date ideas are more aimed at couples who have been dating for a while rather than those wishing to woo that special someone. I’m not one to speak for others, but your Valentine might not enjoy spending your first date cycling!

BUUUTTT today is for those of you for who are all loved up and looking forward to spending some oh so important quality time with your partner this Valentine’s Day. Today I bring you my favourite cheap date ideas, for those who want a little romance without breaking the bank!

Cycling Date– One of my favourite days spent with Jason was about three and a half years ago, on the day we finished our GCSEs. We decided to go out for the LONGEST bike ride ever! It was bloody exhausting, but great fun. Neither of us really cycle much in our day to day lives- it’d been a few years since I’d last rode a bicycle before Jason and I decided to go out for a ride!- but it made a lovely change to our usual routine. If you’re lucky enough to be living somewhere warmer than ‘freezing your you-know-whats off’ this Valentine’s Day, why not pack some sandwiches and sweet treats in your backpack, have a cycle down to a local park and enjoy a mini picnic! Great exercise and great fun.

Indoor picnic– This is probably one of the most romantic things I’ve done for Jason, he’s usually the romantic one (he’s gonna kill me for saying that). To mark three years of us dating, I decided to lay out an indoor picnic in my living room to surprise him when he came round for lunch. I laid out blankets and lots of cushions, brought out my record player and the picnic baskets, and put on a load of good food. I also made some of his favourite coffee cakes. Wanting to up the romance a bit? Go all out with candles and rose petals. Put on an array of their favourite treats and have a romantic song playing when they walk in; wayyyy cheaper than a meal out, and way more intimate.

Go for a walk!– I know, I KNOW, this is so obvious. But you’d be surprised at how nice a walk just the two of you can be, especially while its chilly out. Enjoy each other’s company without getting distracted by phones and the buzz of everyday life, before coming home to a warm drink and lots of blankets! Who doesn’t love getting cosy after you’ve had your fingers fall off from frostbite? At least that would be the case with the current weather we’re having in Lancaster.

Iceskating– If you’re lucky enough to live near an ice rink like I am, then iceskating makes a really great date idea! Great fun, cheap entry and good exercise! All the while it gives you an excuse to cling on to each other for dear life- win win win win, right? 

Go to watch a little known singer or band– As some of you may know, I live near Manchester in England. This means that there are an absolute shedload of up-and-coming artists who perform at venues throughout the city all year round. Jason and I recently went to see Nina Nesbitt, with our tickets costing £12 each. I know it isn’t THE cheapest date idea, but its always a great night out for music lovers. Plus the fact the artist is up-and-coming means that the performance is likely to be in small, intimate venues, making for a great atmosphere. Don’t forget, Ed Sheeran started by gigging in pubs and small venues, so you could be watching the next big thing!

Museums and Art Galleries– If you and your SO have a shared interest for a particular artist or period in history, museums and galleries make a great date idea! Plus the best part is that they’re usually free to enter! Jason and I have visited a good few museums and galleries in our time, as we both enjoy that sort of thing, and it’s great to learn new and interesting facts together.

Movie night in– An oldie but a goodie. Who doesn’t love buying loads of junk food and sitting down to watch a film together in the comfort of your own home? Jason and I are movie addicts; we love going to the cinema to watch new releases- that’s actually what we did for our first ever date! But when money’s a bit tight, there’s few things better than stocking up on microwaveable popcorn, dimming the lights and enjoying watching a classic Rom-com.

That’s all from me today guys! I hope some of you found this post helpful and no one hates me too much for writing about Valentine’s Day! Back to normal next week- no more of this lovey dovey stuff. 

What’s your favourite date activity? Will you be celebrating Valentine’s Day this year? 

Let me know in the comments!

Best wishes to you all,

Maddie x

Meet the girls- my painting collection

Helloooo lovely reader: So, I got a bit carried away (again) with the intro for this post, so if you just wanna skip to the pretty pictures, you just scroll on down my friend, I won’t judge. Well, much 😉

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‘Carnival Queen’ (WIP- left) and ‘Nebula’ (right). My two acrylic on canvas works.

Hello guys!

So I know it’s been a while since I last posted something on here- I’m sorry! Things got a lil’ hectic with me moving back up to university in mid January, and I actually managed to leave my camera at home- shock horror! So as a result I was left unable to take any photos to go with my blog, and let’s be honest, it ain’t really a great blog if there’s no pretty photos for you all to look at!

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No name. Self portrait, acrylic on paper.

Aside from the accidental leaving the camera at home fiasco, it has also been an incredibly busy few weeks for me in terms of academic workload. I. Am. Exhausted. Second year Theoretical Physics with Maths is NOT a walk in the park, and the lecturers are clearly sadistic and really enjoying watching us struggle as we try to learn all the new content that’s being thrown at us… at least that’s how I see it.

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Carnival Queen- Work in progress

But I have to say, it feels darn good to be back!

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‘Cuentos de Hadas’ feat. Zoe.

I am so excited about the content that I’m going to be posting on my blog during 2018; I can’t wait to finally find time to do some more DIYs and yummy recipes for you all. I also want to start adding a few more ‘lifestyle’ posts, seeing as that is what I originally started A Little Mad Smith for.

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No name- a quick self portrait.

So that brings us to today’s post. Reunited with my camera, today I’m bringing you a happy mixture of my usual craft style post with just a hint more ‘lifestyle’ thrown in for good measure; today we get to have a little look at my paintings!

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‘Nebula’ feat. Olivia

Meet the girls- a collection of my favourite paintings that have made their way onto my walls at university. I adore painting female portraits, and I’ve steadily accumulated a little collection over the past two or so years as I’ve honed my technique and discovered my style.

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‘Night Dreaming’ feat. Fairlight

I LOVE painting. I love art. I studied two art subjects at GCSE level when I was in high school, before going on to study an A level in Fine Art at college. My interest for portrait painting was really sparked when I was 16, and I discovered the work of three artists in particular: Charmaine Olivia, Paula Bonet and Agnes Cecile. These women paint the most beautiful portraits I have ever seen, and all three have such unique styles! I immediately fell in love with Charmaine Olivia’s wonderful use of colour in her oil work, Agnes Cecile’s dramatic watercolour technique and Paula Bonet’s unique mix of pencil and water colour.

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‘Festival Queen’ feat. Chloe

These three women have been a huge inspiration to me, and have massively influenced my own artwork over the years. I don’t have time to paint as much anymore, due to my intensive degree subject, but whenever I get the chance I always enjoy picking up a paintbrush and seeing where it takes me.

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‘Night Dreaming’ feat. Firelight

For those who were wondering (if any), yes, I am super sad and name my paintings. Not all of them, but sometimes some of them just look like an Olivia or a Zoe and I name them that. Almost all of these are drawn originally using a photo of my face as a starting point, but they hardly ever turn out looking like me. I like to give each one it’s own personality and style.

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No name. Self portrait, acrylic on paper.

This painting here was one of the first I tried in acrylic. I was super happy with how it turned out, I really like the contrast of the blue with the orange. This is one of the only few that actually kept a bit of a resemblance to me in it, at least I think so. I especially love that she’s holding a pencil.

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The festival queen pictured below is called Chloe. One of the funnest parts of doing this one was adding all the feathers to her hair (above); it turns out they’re actually really easy to paint! Chloe actually turned two last week, I painted her back when I was 18 just after Christmas with a new set of paints that I’d gotten from my parents. She’s one of my favourites.

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‘Festival Queen’ feat. Chloe

So that’s all from me today guys, I hope you enjoyed this little look at some of my artwork! I really do miss having the time to spend on painting that I used to, but that’s why I love having this blog as a creative outlet for me!

I’m hoping that I can find more time for my art throughout 2018; I’m also actually hoping to start a bullet journal which I intend to document on here!

Do you enjoy painting or drawing? Or is your creative outlet something different? Let me know in the comments! 

Thanks to you all for reading, and best wishes to each and every one of you. It is a genuine pleasure to be able to interact with you all as I do and I am incredibly thankful for it. 

Until next time,

Maddie x

 

 

Making Beeswax Soap- Review and How To!

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Hello you lovely people! How are we today?
Today’s post is all about my first experience of beeswax soap making! As some of you may remember, for my birthday back in September I did a HUGE Hobbycraft haul, returning home with innumerable crafting goodies, supplies and kits that I was just dying to try out. One of those kits was this Kirstie Allsopp Beeswax Soap making kit.

Soap making is one of the few popular crafts that I hadn’t tried out prior to purchasing this kit, and I was super excited to give it a go and see how it turned out. There were a couple of other soap making kits available at Hobbycraft during my visit, but I loved the luxurious vibe of this one, thanks to the beeswax.

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So how did I find it? 

This kit retails for £10, and contains enough ingredients to make four square soaps. You also get a mould for your soap, an instruction booklet with some background information on the process of soap making, and an inspiration booklet.

This kit uses a Melt and Pour base to make the soap. This means the process is super easy, and all you have to do is melt the base, add your preferred fragrance and colour, before pouring into your moulds. Your soap will be ready to use after just a few hours of setting time. This makes the kit great for novice soap makers, like me, and great as a gift for young adults too.

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The process was super easy and I was really pleased with the result. I began my soap making endeavour by melting my beeswax pellets in a double boiler and setting it to one side. Once I had done this, I melted the soap base in the double boiler before adding the beeswax.

I then removed my mixture from the heat and stirred it thoroughly, before adding a few drops of fragrance. Then all I had to do was pour the mixture into the provided mould and allow my soap to cool over night!

I loved the look of the finished soap, and actually ended up wrapping some up to gift to friends over Christmas. Also, the fragrance provided with this kit smells divine- it’s a wonderful sweet honey scent.

All in all, I thoroughly enjoyed making this soap, and I think this kit would make a great gift for the crafters in your life who are wanting to try something new.

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Do I think it’s worth the money? 

I do think this kit is worth the £10 I paid for it. I had great fun making the soap and it does make a wonderful homemade gift for friends and family.

I probably wouldn’t repurchase this kit, but I would definitely purchase the soap making ingredients individually. I usually find with trying out new crafts its always better to start out with a kit and then purchase your ingredients separately from there on; it normally makes things cheaper in the long run, and prevents you from repurchasing unnecessary instruction booklets and moulds.

That’s all from me today folks! I hope you’re all having a wonderful January, best wishes to you all! 

Love as always,

Maddie x

5 Top Tips to save money and stay healthy on a student budget

Carcassonne markets, fruit and veg stall

Hi all! Seeing as it’s a new year and all that, I thought I’d do something a bit different for today’s post. So, who’s been making New Year’s resolutions? I’m one of those people who only makes resolutions that I can keep, to save me from being disappointed in myself when it gets into February and I find myself surrounded by empty chocolate wrappers even though I swore I’d cut out chocolate this year- we’ve all been there. Last year my resolution was to start a regular home yoga practise, a resolution that I’m very proud to say I managed to keep! I now practise yoga daily. My only resolution for this year is to drink more water, something that I know I really should be paying more attention to.

I’m pretty sure that one of the most common new year’s resolutions is to be healthier, whether it be eat better or start a regular exercise routine. Another popular choice seems to be save more money! So today’s blog post is bringing you a little combination of the two- how to eat healthily and save money!

As some of you will know I am currently a second year student at Lancaster University, England, studying Theoretical Physics with Mathematics. Following moving out of my family home for the first time and learning to look after myself, I’ve come to know a few tips and tricks that have enabled me to really save my pennies when it counts. I also like to eat a well balanced diet, so I’ve gotten used to shopping in a manner that allows me to make plenty of healthy meals whilst saving my money.

I’ve put together my top 5 tips that I have learnt during my time as a student that have allowed me to make my money go further, whilst also maintaining a healthy and well balanced diet. Enjoy!

Meal plan! This is without doubt the most important thing I could tell you about budgeting. Weekly meal planning has saved me so much money over the past year, as it ensures I won’t go hungry while keeping waste to an absolute minimum. I will not buy anything unless I know I will definitely be using it for a meal that week. Make a plan, write your list and stick to it. Meal planning also means that you can concentrate on making meals which all use the same basic ingredients, and also ensuring that you will be eating a wide variety of healthy foods over the week ahead! Almost everything I cook will feature the same basic ingredients, whether it be a curry, chilli, risotto or quiche. I purposely buy veg that I know will work well together and in a variety of different recipes, such as onion, red pepper and mushrooms to name a few. Cook with the same kind of oil all the time to save you buying several, whether it be vegetable oil or olive oil. Purchase a few carefully chosen spices that are good all rounders, such as black pepper and mixed herbs. These will allow you to add favour to your dishes without requiring a full spice cupbpard to store them in!

Buy veg individually and focus on carbs Purchasing your vegetables individually will keep costs low. Buying just one or two carrots every week as opposed to a pack will mean that less food is wasted and also less money. I do this will all my vegetables, and usually only pay a few pence per item. You’ll already know exactly how many of each vegetable you will need thanks to your meal plan, so stick to it and don’t get carried away buying 3 for 2 cauliflowers when you know you’re only going to eat one. Opting for veg instead of fruit is also a great way of eating your five a day whilst on a budget; it’s cheaper and can be used to make several different dishes. Focusing on carbs such as rice and pasta is also a good way of maintaining a healthy diet while on a student budget. You can purchase a kilo bag of pasta for just a few quid, and it will be a great foundation for so many meal possibilities! The same goes for rice; open up your mind to curries, chilli and risotto, all using the same main vegetables, of course.

Learn the lifetimes of your groceries This is something that you will get to grips with within your first two weeks of moving away, though you probably won’t have given it much thought before. Think about it, if you live in a house with four people and you all drink milk, you’ve probably never seen that milk go off before, seeing as you all drink it daily. But if you go and buy yourself a 4 pint of milk just for you, you’re probably not going to drink it all before it sours. The same goes for your eggs, fruit, veg and meat. Learn the lifetime of your food! Once you know how long things will last, you can evaluate if its worth you buying 12 eggs or 6, and if its really worth buying a full pack of bacon just for you.

Make in bulk I have to be honest with you, I don’t freeze food. I wish I was more confident with that, but it’s just not something I’ve ever done. I do still, however, make food in bulk. Cooking for just yourself is strange, you’re dealing with much smaller portion sizes that will probably only require, like, a quarter of a pepper or something. I make things like veggie chilli and pasta salad and keep these in the fridge in tupperware for about three days. This means that I can still use full vegetables when I cook, and it gives me some really quick and easy no-cook meals later on in the week! To avoid getting bored of eating chilli three nights in a row, I’ll mix it up by serving it with rice one day, sweet potato another day and maybe tacos on the third day. But, of course, if you don’t fancy eating that much of the same thing and you’re comfortable freezing your food, by all means, go for it!

Buy the cheaper brands– OK, so I know this is probably not the piece of advice that you wanted to hear. You like your Heinz tomato ketchup and your Kellogg’s cornflakes, I get it. But cutting down costs does means that you have to make some sacrifices. I’m not saying you have to give up everything; decide which brands you cannot live with out and which ones you’re open to change with. I don’t like cheap baked beans as much as Heinz baked beans, so I still buy Heinz. But I purchase the supermarket’s own brand of bolognese sauce and honey. Making these decisions and being open to trying new brands really will cut down your weekly spending.

There you have it guys, my top 5 tips to help you save money and live healthily on a low budget. Going from living at home to managing your own finances at university can be challenging, and daunting for some, but with these top tips I guarantee that things will be a little easier.

So remember: implement your meal plan and stick to it, don’t buy perishable items in bulk, learn the lifetimes of your groceries, make large batches of food for the fridge or freezer, and be open to making sacrifices.

I hope that you’ve found this helpful, whether you be a student or simply looking for a way to cut down your weekly spending!

If you would like any more advice on food shopping on a low budget, or anything else for student life, please get in touch in the comments! You can also check out my other post on student life, Packing for university, here

Best wishes to you all,

Maddie x

Gingerbread House Recipe/ Welcoming in the New Year

Homemade gingerbread house- perfect for celebrations over Christmas and New Year.

Hi guys! I hope you all had a magical Christmas and are now eagerly looking forward to the New Year and anticipating what 2018 will bring you. I am pleased to say that a great Christmas was had by all in the Smith household; though a somewhat smaller affair than previous years, we had a wonderful time playing games, eating good food and enjoying each other’s company. Despite the obligatory workload that I must tackle before my return to university, I have been thoroughly enjoying my increase in free time, and have spent many a day in the company of Jason and my family. I will be sad to return to Lancaster in January.

Homemade gingerbread house- perfect for celebrations over Christmas and New Year.

But the holiday season is not over yet! Something that I have come to notice as I have gotten older is that I can continue to enjoy the festivities of the holidays even after Christmas Day has been and gone. Being 20 means that I can enjoy welcoming in the New Year more than I did when I was a kid, and I’m full of excitement now that Jason and I have begun our holiday search for 2018.

Make your own gingerbread house with this super tasty recipe!

So with the festive season in mind, today I bring you my homemade gingerbread house recipe. This was the third year in a row that I tackled baking my own gingerbread house from scratch. When I was younger, I used to get the kits with ready made gingerbread pieces, so that all you had to do was assemble and decorate the house. Now that I’m older and have developed more confidence in the kitchen (and my mum’s developed more confidence in my cleaning up the kitchen abilities!), I love to bake the gingerbread for the house myself.

Homemade gingerbread house- perfect for celebrations over Christmas and New Year.

It’s no small feat; making and rolling out the dough for this bad boy will take you a good few hours- let alone the hours spent icing it- but I think it’s totally worth it. I am never more proud of a bake than I am of my gingerbread houses. There’s something incredibly satisfying about not only achieving baked to perfection gingerbread, but also achieving a minor structural engineering feat while you’re at it. Plus, decorating gingerbread houses is a thoroughly enjoyable activity. I spent my Christmas Eve icing and adding all the sweets to my house, before settling down to watch a Christmas movie with the family; a suitably festive activity in my opinion.

Be the envy of your friends with this homemade gingerbread house recipe!

The original recipe that I used for this house is from the queen of British baking herself, Mary Berry (find the original recipe here!). Truth be told, this isn’t the tastiest gingerbread that I bake (at least in my opinion). If you’re looking for soft, spiced gingerbread cookies, you should check out my best gingerbread man recipe! But of course, seeing as you will be constructing a house out of your gingerbread, you need it to be a little harder than these and more structurally sound! Unlike my favourite gingerbread recipe, this recipe doesn’t contain an egg, making it a little firmer when baked. And don’t get me wrong, it still tastes really good!

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Recipe (original recipe from Mary Berry, on the BBC Good Food website):

Ingredients:

For the gingerbread: (Find the template here!)

  • 375g/13oz unsalted butter
  • 300g/10½oz dark muscovado sugar
  • 150g/5½oz golden syrup
  • 900g/2lb plain flour
  • 1 tbsp bicarbonate of soda
  • 2 tbsp ground ginger

For the icing:

  • 3 free-range egg whites
  • 675g/1½lb icing sugar, sifted

To decorate:

  • 15 boiled sweets. I like to use a variety of colours!
  • 1 x 30cm/12in square cake board, or the back of a baking tray I as used
  • 200g/7oz giant milk chocolate buttons
  • A battery powered candle to go inside, or a small string of fairy lights

Method:

  1. Preheat your oven to 200C/400F/Gas 6 (fan 180C).

  2. Begin by melting your butter, sugar and syrup together in a large pan.
  3. In a bowl, sieve your flour, bicarbonate of soda and ground ginger, and combine. Make a well in the centre, and pour in your syrup mixture.
  4. Once the mixture is cool enough to handle, knead it together to form a dough. Divide this dough into five evenly sized pieces, before cutting one of these pieces in half, so that you have six pieces in total.
  5. Roll each piece out on a sheet of greaseproof paper, until it is about 3/4cm/1/3″ thick. Using the template (linked above), cut out the pieces for the walls, roof and front and back of your house. Top tip for ensuring a well cut out house: “Use a ruler and the rim of a cup to cut out the arched windows on the front and sides of the house. Using a star cutter, cut out a star in the front and back of the house.”
  6. Roll out the left over dough so that you can cut out your chimney and two trees. Bake your gingerbread for 7-8 minutes.
  7. While this is baking, place your sweets in a plastic sandwich bag and smash them with a rolling pin until they are a rough sand texture. Alternatively, if bashing things with a rolling pin isn’t your jam, you could use a pestle and mortar for this.
  8. Remove the gingerbread from the oven. Re-trim the sides of your pieces and the windows using a knife if your gingerbread has spread a little. Sprinkle the crushed sweets into the windows, before popping the gingerbread back in the oven to bake for a further 3-4 minutes.
  9. Remove your gingerbread from the oven and leave to cool on the baking trays for a few minutes, before trimming around the templates again to give clean, sharp edges. Leave to cool completely.
  10. Now you can make your icing! Whisk your egg whites until frothy. Start to add one spoonful of icing sugar at a time as you continue to whisk. Continue until all of your icing sugar has been mixed in- it will be a very firm icing texture. If you’re not using your icing straight away, cover it with a damp towel.

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To construct your house:

  1. Spread icing onto your cake board/ baking tray that you will constructing your house on.
  2. On the back of the front piece of your house, pipe a thick line of icing along the two sides. This is where you will attach the side walls of your house. Now pipe a thick line of icing on the cake board, where you wish to position the front of your house, followed by two lines of icing where you will position the sides of your house. Place the base of the front of your house on this line of icing. Holding the front of your house in place, attach one side of the house, followed by the other. Add the back piece of your house, followed by the roof.
  3. Leave your house to dry for a minimum of four hours, but preferably over night, before decorating!
  4. Decorate your house as you wish- this is the fun part! I love to ’tile’ the roof using chocolate buttons, I think this looks great. Add sweets and ice as you wish, before dusting in icing sugar! Pop your candle or fairy light through the door of your house and watch as your windows light up!

There you have it guys! I hope you enjoyed this gingerbread house recipe- be sure to let me know how it goes if you try recreating it! Don’t feel daunted by making your own gingerbread house if you’ve never tried it before. I know it looks like it may be tricky, but this is actually pretty simple to do! 

If you’d like any help or advice in recreating your own house, please don’t hesitate to get in touch- I’d be happy to assist!

That’s all from me today folks!

Thank you to each and every one of you for all of your comments, likes and support throughout 2017. I wish you all the best for the New Year. 

Maddie x

The Best Gingerbread Men

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Hello you lovely people! How are we all today? Running around like crazy people trying to purchase the last of the Christmas presents? Same! Today has been hectic. I’m trying my best not to be too hard on myself for the fact that I’ve left everything to the last minute, but I am still cursing myself for not starting in July. Eh well, there’s always next year.

I have sooo much baking planned for this week- first up, my favourite gingerbread men! Baking gingerbread men has become somewhat of a tradition for me during the week leading up to Christmas. The first time I tried making my own gingerbread men was way back when I was in year nine at high school (so back when I was 14- that’s six years ago!). Pleasantly surprising myself with the result, several of my friend’s ended up receiving gingerbread men that year. And so it became a yearly tradition for me.

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This recipe gives the tastiest, soft spiced gingerbread men that I’ve ever had. I’ve tried a few different methods of making gingerbread over the years (I also like to make a yearly gingerbread house, which requires a slightly harder textured gingerbread), and I can safely say that this is my favourite to eat! With just the right amount of ginger and cinnamon, and a wonderful soft texture, these gingerbread men are the perfect little festive treats for all the family. Plus, they fill your home with the BEST Christmas smell.

In short, if you leave these out for Santa, you’re sure to be put on the nice list!

Fancy making your own? Find my recipe below!

Ingredients

  • 100g unsalted butter
  • 3 tbs golden syrup
  • 75g dark soft brown sugar
  • 350g plain flour
  • 1 tsp bicarbonate soda
  • 1/2 tsp salt
  • 2 tsp ground ginger
  • 2 tsp cinnamon
  • 1 egg

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Method:

  1. Begin by greasing two baking trays and preheating your oven to 180C/160C fan/Gas mark 4.
  2. Melt your butter, sugar and syrup in a pan, stirring continuously as you do so.
  3. Once your butter and sugar mixture has melted, combine your dry ingredients in a bowl. Make a small well in the middle and pour in the syrup mixture. Stir well.
  4. Beat your egg before adding it to the mixture. Combine well. The mixture will be incredibly sticky at this point- don’t worry! That’s what we want!
  5. Leave the mixture to rest for ten minutes.
  6. Once the mixture has rested, roll it out on a floured surface to about 1cm thick. Cut out your gingerbread men! The cookie cutter I used for my men was approx 13cmx10cm, with my stars being about 4cmx4cm. Place your cut out shapes on a baking tray and pop them in the oven. If you’re using a cookie cutter the same size as mine for your men, they will need 12-15 minutes in the oven. My smaller star and tree cookies take between 8-10 minutes to cook.
  7. When ready to come out of the oven, the gingerbread will still feel soft to touch, but they will look nicely baked on the surface and the edges may be starting to darken ever so slightly. Remove them from the oven and leave to rest on the baking tray for five minutes, before transferring to a wire rack to cool. P1240180.jpg

Once cooled, you can ice your gingerbread like mine, or maybe melt some chocolate to drizzle over! Maybe add a bit of lemon juice to your icing to spice things up a bit. For my icing I mixed a little amount of egg white with some icing sugar for a firm consistency before outlining my gingerbread shapes. I’m afraid I don’t have measurements for this- I sort of just see how it goes! But if you do wish to do the same as me, sieve a small amount of icing sugar into a bowl before gradually adding egg white. Don’t add too much egg white, otherwise the icing will turn out far too runny!

That’s it from me today guys, I hope you enjoyed this post! What are you up to this week leading up to Christmas?

I hope you’re all having wonderful days, and best wishes to each and every one of you,

Maddie x